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American Malt Liquor
American Malt Liquor is an American Lager beer style. Brewers Association category: American-Style Malt Liquor. It typically presents as straw to gold.
Notes: Beers of this style are varied in character. Some malt liquors are only slightly stronger than American lagers, while others approach bock strength. Original Gravity (°Plato) 1.050-1.060 (12.4-14.7 °Plato) • Apparent Extract/Final Gravity (°Plato) 1.004-1.010 (1-2.6 °Plato) • Alcohol by Weight (Volume) 5.0%-6.0% (6.3%-7.6%) • Hop Bitterness (IBU) 12-23 • Color SRM (EBC) 2-6 (4-12 EBC)
- ABV
- 6.3%-7.6%
- IBU
- 12-23
- OG
- 1.050-1.060
- FG
- 1.004-1.010
0%15%
0100
1.0001.120
1.0001.030
Alcohol & Bitterness
ABV:6.3%-7.6%
ABW:5.0%-6.0%
IBU:12-23
Perceived Bitterness:
Very low
Color & Appearance
Color:
Straw to goldSRM:2-6
EBC:4-12
Clarity:
Appearance should be clear. Chill haze
should not be present
Gravity & Body
Original Gravity:1.050-1.060
Original Gravity °P:12.4-14.7
Final Gravity:1.004-1.010
Final Gravity °P:1-2.6
Body:
Low to medium-low
Flavor Profiles
Malt Profile:
Some malt
sweetness is present
Hop Profile:
Not present
Fermentation Character:
Fruity esters and
complex alcohol aromas and flavors are acceptable
at low levels. Alcohol should not be solvent-like.
DMS, diacetyl, and acetaldehyde should not be
present.
2026 Brewers Association Beer Style Guidelines used with permission of Brewers Association .
No beers have been reviewed in this style.