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Franconian Rotbier
Franconian Rotbier is an German Lager beer style. Brewers Association category: Franconian-Style Rotbier. It typically presents as amber to dark red.
- ABV
- 4.8%-5.4%
- IBU
- 22-28
- OG
- 1.046-1.056
- FG
- 1.012-1.018
0%15%
0100
1.0001.120
1.0001.030
Alcohol & Bitterness
ABV:4.8%-5.4%
ABW:3.8%-4.3%
IBU:22-28
Perceived Bitterness:
Low to medium-low, producing
a clean finish.
Color & Appearance
Color:
Amber to dark redSRM:13-23
EBC:26-46
Clarity:
Clear to slightly hazy for unfiltered versions.
Chill haze should not be present.
Gravity & Body
Original Gravity:1.046-1.056
Original Gravity °P:11.4-13.8
Final Gravity:1.012-1.018
Final Gravity °P:3.1-4.6
Body:
Medium
Original Gravity (°Plato) 1.046-1.056 (11.4-13.8
°Plato) • Apparent Extract/Final Gravity (°Plato)
1.012-1.018 (3.1-4.6 °Plato) • Alcohol by Weight
(Volume) 3.8%-4.3% (4.8%-5.4%) • Hop Bitterness
(IBU) 22-28 • Color SRM (EBC) 13-23 (26-46 EBC)
Flavor Profiles
Malt Profile:
Characterized by
malty aroma and light malt sweetness, which should
have a lightly toasted and/or caramel malt character.
Hop Profile:
Low to medium-low,
with attributes typical of noble-type hops.
Fermentation Character:
DMS, diacetyl, fruity
esters, and phenolic attributes should not be
present.
2026 Brewers Association Beer Style Guidelines used with permission of Brewers Association .
No beers have been reviewed in this style.