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German Maerzen
German Maerzen is an German Lager beer style. Brewers Association category: German-Style Maerzen. It typically presents as pale to reddish-brown.
- ABV
- 5.1%-6.0%
- IBU
- 18-25
- COLOR / SRM SCALE
- 4 -15 (8-30 EBC)
- OG
- 1.052-1.057
- FG
- 1.012-1.020
0%15%
0100
1.0001.120
1.0001.030
Alcohol & Bitterness
ABV:5.1%-6.0%
ABW:4.0%-4.7%
IBU:18-25
Perceived Bitterness:
Medium-low to medium
Color & Appearance
Color:
Pale to reddish-brownSRM:4 -15 (8-30 EBC)
Clarity:
Appearance should be clear. Chill haze
should not be present
Gravity & Body
Original Gravity:1.052-1.057
Original Gravity °P:11.4-13.8
Final Gravity:1.012-1.020
Final Gravity °P:3.1-5.1
Body:
Medium
Original Gravity (°Plato) 1.052-1.057 (11.4-13.8
°Plato) • Apparent Extract/Final Gravity (°Plato)
1.012-1.020 (3.1-5.1 °Plato) • Alcohol by Weight
(Volume) 4.0%-4.7% (5.1%-6.0%) • Hop Bitterness
(IBU) 18-25 • Color SRM (EBC) 4 -15 (8-30 EBC)
Flavor Profiles
Malt Profile:
Bready or biscuity
malt aroma and flavor should be present. Sweet
maltiness is medium-low to medium and leads to a
muted clean hop bitterness. Malt flavors should be
of light toast rather than strong caramel. Low level
caramel character is acceptable.
Hop Profile:
Low with attributes
typical of noble hop varieties
Fermentation Character:
Fruity esters and
diacetyl should not be present.
2026 Brewers Association Beer Style Guidelines used with permission of Brewers Association .
No beers have been reviewed in this style.