Hallertau Blanc Hops: Profile & Substitutions
Description
Hallertau Blanc has lineage of Cascade, bred in Hüll, Germany at the Hop Research Center, it was released in 2012. The unique profile comes out when used in whirlpool and dry hopping.
Substitution Tip
If you can't find Hallertau Blanc,
the best alternative is
Nelson Sauvin™.
At A Glance
|
Profile
|
White wine, coffee, gooseberry, fruit, grass, cassis, elderflower, grapefruit and lemongrass. |
|
Purpose
|
Aroma |
|
Alpha Acid
|
9.0 - 12.0% |
|
Substitutes
|
Nelson Sauvin™ |
|
Pairs with
|
Citra®, Mosaic® |
|
Beer Styles
|
India Pale Ale, Wheat, Pale Ale |
General Information
Brewing Chemistry (Acids & Oils)
|
Alpha Acid
|
9.0 - 12.0% |
|
Beta Acid
|
4.5 - 6.0% |
|
Cohumulone
|
22.0 - 26.0% |
|
Total Oil
|
0.8 - 1.5 ml/100g |
|
Myrcene
|
50.0 - 75.0% |
|
Humulene
|
0.0 - 3.0% |
|
Caryophyllene
|
0.0 - 2.0% |
|
Farnesene
|
0.0 - 3.5% |
Growth & Cultivation
|
Yield
|
1000 - 1400 lbs/acre |
|
Maturity
|
Late |
|
Resistant
|
Downy mildew, powdery mildew |
|
Tolerant
|
Verticillium wilt, aphid |
Hallertau Blanc Aroma/Flavor Profile
Last Updated
Source(s)
Hops Catalog