Hop: Vic Secret

Description

Vic Secret was developed in 2000 and released in 2013. Sister of Topaz™.

When used in whirlpool or dry hopping the aroma/flavor profile shines. Used in late kettle, the fruit disappears and become more earthy. Similar to Galaxy™ but more subtle.

General Information

Aliases Victoria, Victoria’s Secret, Victoria Secret, Cultivar #00-207-013
Profile Passion fruit, pineapple, pine
Country Australia
Substitutes Galaxy™
Purpose Dual: Aroma and Bittering
Yield 2100 - 2900 lbs/acre
Beer Styles IPA, American Pale Ale, Stout, Porter

Acids

Alpha Acid 14.0 - 17.0%
Beta Acid 5.0 - 9.0%
Cohumulone 51.0 - 57.0%

Oils

Total Oil 1.9 - 2.8 ml/100g
Myrcene 38.0 - 41.0%
Humulene 12.0 - 21.0%
Caryophyllene 11.0 - 15.0%
Farnesene < 1.0%

Additional Characteristics

Maturity Middle to late

Vic Secret Aroma/Flavor Profile

Fact Sheet(s)

Last Updated
  • 2020-05-09 10:51:12 (Added: 2020-05-09 10:51:12)
Source(s)

Hops Catalog

Did you know?
  • Dwarf variety hops grow shorter in height than traditional varieties but, importantly, produce the same yield. This combination makes harvest easier.
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Explanations
  • Storage: is based on the percentage of alpha acids remaining after 6 months at 20*F.
  • Oil composition percetages are based on the total percentage of oil in the hop. Example: 10 - 20% means that for the specific oil it is 10 - 20% of the overall oil make up.
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