Hop: Mistral
Description
Mistral was developed at Comptoir Agricole breeding program in Alsace, France with the first crop hitting the Unites States market in 2019.
When used for bittering, Mistral creates a clean and sweet profile. The profile of Mistral, at this time, cannot be reproduced with a single substitute.
General Information
Profile |
Citrus fruits, floral, and sweet fruits, even Muscat grape and pear. |
Country |
France |
Substitutes |
N/A |
Purpose |
Dual: Aroma and Bittering |
Beer Styles |
Belgian IPA, Amber, American IPA, Barley wine, Bière de Garde, Saison, Pale Ale, Helles Bock, Special Bitter |
Acids
Alpha Acid |
6.5 - 8.5% |
Beta Acid |
3.1 - 3.8% |
Cohumulone |
51.0 - 54.0% |
Oils
Total Oil |
1.10- 1.5 ml/100g |
Myrcene |
59.0 - 65.0% |
Humulene |
9.5 - 12.8% |
Caryophyllene |
N/A |
Farnesene |
2.5 - 3.5% |
Linalool |
5.0 - 6.0 mg/100g |
Geraniol |
2.5 - 3.5 mg/100g |
Last Updated
-
2020-11-22 11:06:35 (Added: 2020-11-22 11:06:35)
Source(s)
Hops Catalog