Hop: Tettnanger (US)
Description
This is the US version of German Tettnanger that came from a Swiss cultivar. Likened more to Saaz then Tettnanger.
General Information
| Profile | Spice, floral and earthy. |
| Country | United States |
| Substitutes | Saaz, Santiam, Spalt, Spalter Select |
| Purpose | Dual: Aroma and Bittering |
| Yield | 1000-1300 lbs/acre |
| Beer Styles | Wheat, lagers |
Acids
| Alpha Acid | 4.0-5.0% |
| Beta Acid | 3.0-4.5% |
| Cohumulone | 20.0-25.0% |
Oils
| Total Oil | 0.4-0.8 ml/100g |
| Myrcene | 3.0-45.0% |
| Humulene | 18.0-23.0% |
| Caryophyllene | 3.0-7.0% |
| Farnesene | 5.0-8.0% |
Tags
Last Updated
- 2021-12-01 12:28:09 (Added: 2021-12-01 12:28:09)
Source(s)
Did you know?
- Dwarf variety hops grow shorter in height than traditional varieties but, importantly, produce the same yield. This combination makes harvest easier.
Explanations
- Storage: is based on the percentage of alpha acids remaining after 6 months at 20*F.
- Oil composition percetages are based on the total percentage of oil in the hop. Example: 10 - 20% means that for the specific oil it is 10 - 20% of the overall oil make up.
Useful Links
- Hop Replacement Calculator - might be a bit outdated but useful for hops pre-2015.