Hallertauer Taurus was bred in Hüll, Germany and released in 1995 at the Hop Research Center. This is a high alpha acid variety with a clean and crisp bitterness.
Aliases | German Taurus, Taurus |
Profile | Pepper, lime, currant, spicy, chocolate and bananas. |
Country | Germany |
Substitutes | Herkules, Magnum, Merkur |
Purpose | Dual: Aroma and Bittering |
Yield | 1260 - 1420 lbs/acre |
Storage | Retains 60 - 70% alpha acid contents after 6 months of storage at 68°F. |
Beer Styles | Oktoberfest, Schwarzbier |
Resistant | Verticillium wilt |
Tolerant | Downy mildew |
Susceptible | Powdery mildew, aphid |
Alpha Acid | 12.0 - 17.0% |
Beta Acid | 4.0 - 6.0% |
Cohumulone | 20.0 - 25.0% |
Total Oil | 0.9 - 1.5 ml/100g |
Myrcene | 30.0% |
Humulene | 30.0 - 31.0% |
Caryophyllene | 8.0% |
Farnesene | < 1.0% |
Linalool | 1.0 - 1.5% |
Growth Rate | Moderate |
Cones | Medium size with moderate density |
Maturity | Late |
Ease of Harvest | Difficult |