MultiHead Hops: Profile & Substitutions

Description

MultiHead is a neomexicanus hop which are typically have dual cones: a combined cone with multiple tips. These hops are native to New Mexico which makes them heat and drought tolerant.

At A Glance

Profile Intense Citrus, Tropical Fruit, and Peach when used in the boil.
Purpose Aroma
Alpha Acid 4.5 - 4.8%
Beer Styles American Pale Ale, India Pale Ale

General Information

Brewing Chemistry (Acids & Oils)

Alpha Acid 4.5 - 4.8%
Beta Acid 5.5 - 5.8%
Cohumulone 45.0%
Total Oil 0.5 - 1.5 ml/100g
Myrcene 48.0%

Growth & Cultivation

Maturity Early to mid season
Last Updated
  • 2021-02-01 19:13:34
Source(s)

Hops Catalog

Navigating This Profile
  • The Stats: Use the Purpose and Alpha % to understand the hop's bitterness and aromatic strength.
  • Discovery Tags: Scroll down to find clickable tags for Flavor, Origin, and Usage.
  • The Network: Click any tag (like #Citrus or #New Zealand) to instantly view every other hop in our catalog that shares that trait.
Discovery Tag Spotlight

  • #Citrus (Crowd Pleaser)

    Start the week fresh. From bright grapefruit to zesty lime, citrus is the backbone of the modern craft beer revolution. Discover the hops that give your favorite IPAs that signature "zing." Explore #Citrus Hops!
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Did you know?
  • Dwarf variety hops grow shorter in height than traditional varieties but, importantly, produce the same yield. This combination makes harvest easier.
Explanations
  • Storage: is based on the percentage of alpha acids remaining after 6 months at 20*F.
  • Oil composition percetages are based on the total percentage of oil in the hop. Example: 10 - 20% means that for the specific oil it is 10 - 20% of the overall oil make up.