Mathon Hops: Profile & Substitutions

Description

Mathon is so closely related to Canterbury Whitebine that the two cannot be distinguished from each other botanically. Originally grown at the parish of Mathon, in Worcestershire.

Substitution Tip

If you can't find Mathon, the best alternatives are Bramling, East Kent Golding, Progress, or Whitbread Golding.

At A Glance

Profile Pleasant continental aroma: floral, herbal and spice.
Purpose Aroma
Alpha Acid 4.4 - 6.7%
Substitutes Bramling, East Kent Golding, Progress, Whitbread Golding
Beer Styles Extra Special Bitter, Bitter, Pale Ale

General Information

Country United Kingdom
Aliases Mathon-White, Mathon Whitebine

Brewing Chemistry (Acids & Oils)

Alpha Acid 4.4 - 6.7%
Beta Acid 1.9 - 2.8%
Cohumulone 26.0 - 32.0%
Total Oil 0.8 - 1.0 ml/100g

Growth & Cultivation

Maturity Mid to late season
Susceptible Downy Mildew, Powdery Mildew
Cones Compact, medium size
Ease of Harvest Moderate
Last Updated
  • 2021-02-10 14:17:56
Source(s)

Hops Catalog

Navigating This Profile
  • The Stats: Use the Purpose and Alpha % to understand the hop's bitterness and aromatic strength.
  • Discovery Tags: Scroll down to find clickable tags for Flavor, Origin, and Usage.
  • The Network: Click any tag (like #Citrus or #New Zealand) to instantly view every other hop in our catalog that shares that trait.
Discovery Tag Spotlight

  • #Stone-Fruit (Orchard Vibe)

    Saturday is for smooth sipping. From fuzzy peach to ripe apricot, these hops add a soft, rounded sweetness to the aroma of Pale Ales and Sours. Explore #Stone-Fruit Hops!
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Did you know?
  • Dwarf variety hops grow shorter in height than traditional varieties but, importantly, produce the same yield. This combination makes harvest easier.
Explanations
  • Storage: is based on the percentage of alpha acids remaining after 6 months at 20*F.
  • Oil composition percetages are based on the total percentage of oil in the hop. Example: 10 - 20% means that for the specific oil it is 10 - 20% of the overall oil make up.