Buket Hops: Profile & Substitutions

Description

Buket was bred at the Hop Research Institute in Zalec, Slovenia as part of the program there in the 1970's. It was bred from a derivative of Northern Brewer and an unknown male. Not well received by the trade with minimal to no acreage being grown commercially.

At A Glance

Profile Similar to European aroma hops.
Purpose Aroma
Alpha Acid 8.7 - 13.5%
Beer Styles English Ale, Pilsner

General Information

Country Slovenia
Storage Stability
Retains 53% alpha acid contents after 6 months of storage at 68°F.

Brewing Chemistry (Acids & Oils)

Alpha Acid 8.7 - 13.5%
Beta Acid 4.2 - 6.3%
Cohumulone 24.0%
Total Oil 1.0 - 2.9 ml/100g
Myrcene 47.3 - 70.7%
Humulene 17.1%
Caryophyllene 2.9%
Farnesene 2.1 - 6.1%

Growth & Cultivation

Yield 800 - 1800 lbs/acre
Maturity Medium early to medium
Resistant Downy mildew, Verticillium wilt
Growth Rate Fair
Sex Female
Leaf Color Dark green
Side Arm Length 6 - 20 inches
Last Updated
  • 2021-09-13 20:24:45
Source(s)

Hops Catalog

Navigating This Profile
  • The Stats: Use the Purpose and Alpha % to understand the hop's bitterness and aromatic strength.
  • Discovery Tags: Scroll down to find clickable tags for Flavor, Origin, and Usage.
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Did you know?
  • Dwarf variety hops grow shorter in height than traditional varieties but, importantly, produce the same yield. This combination makes harvest easier.
Explanations
  • Storage: is based on the percentage of alpha acids remaining after 6 months at 20*F.
  • Oil composition percetages are based on the total percentage of oil in the hop. Example: 10 - 20% means that for the specific oil it is 10 - 20% of the overall oil make up.