Dolcita™ Hops: Profile & Substitutions

Description

Dolcita™ is a hop from the Hop Breeding Company. Initially known as HBC 1019cv. Surprisingly short time to release, being initially bred in 2016 by HBC using their proprietary plants, and available in 2025.

Considered "a potent but pleasing mix of citrus, tropical, and stone fruits. With notes of coconut, Valencia oranges, caramelized bananas, peaches, and honeydew melon."

At A Glance

Profile Honeydew melon, peaches, tropical fruit, candy, coconut, orange
Purpose Aroma
Alpha Acid 10.0 - 12.0%

General Information

Country United States
Alias HBC 1019cv

Brewing Chemistry (Acids & Oils)

Alpha Acid 10.0 - 12.0%
Beta Acid 9.0 - 10.0%
Cohumulone 7.0%
Total Oil 1.3 - 2.2 ml/100g
Myrcene 39.0%
Humulene 10.6%
Caryophyllene 7.0%
Farnesene 0.4%

Discovery Tags

Flavor/Aroma
Candy Coconut Honeydew Melon Orange Peach Tropical Fruit
Breeding/Supplier
Hop Breeding Company
Last Updated
  • 2026-01-14 14:14:07
Source(s)

Hops Catalog

Navigating This Profile
  • The Stats: Use the Purpose and Alpha % to understand the hop's bitterness and aromatic strength.
  • Discovery Tags: Scroll down to find clickable tags for Flavor, Origin, and Usage.
  • The Network: Click any tag (like #Citrus or #New Zealand) to instantly view every other hop in our catalog that shares that trait.
Discovery Tag Spotlight

  • #Stone-Fruit (Orchard Vibe)

    Saturday is for smooth sipping. From fuzzy peach to ripe apricot, these hops add a soft, rounded sweetness to the aroma of Pale Ales and Sours. Explore #Stone-Fruit Hops!
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Did you know?
  • Dwarf variety hops grow shorter in height than traditional varieties but, importantly, produce the same yield. This combination makes harvest easier.
Explanations
  • Storage: is based on the percentage of alpha acids remaining after 6 months at 20*F.
  • Oil composition percetages are based on the total percentage of oil in the hop. Example: 10 - 20% means that for the specific oil it is 10 - 20% of the overall oil make up.