Northern Brewer (US) Hops: Profile & Substitutions

Description

Norther Brewer is a great bittering hop that is the base of many beer. It is a cross of a Native American varietal and Northern Brewer, the resulting hop is genetically distinct from the English parent.

Substitution Tip

If you can't find Northern Brewer (US), the best alternatives are Chinook, Galena, Magnum, or Northern Brewer.

At A Glance

Profile Pine, mint, and wood.
Purpose Dual: Aroma and Bittering
Alpha Acid 8.0 - 10.0%
Substitutes Chinook, Galena, Magnum, Northern Brewer
Beer Styles ESB, Pale Ale, Porter, Steam beer

General Information

Country United States
Storage Stability
Retains 70% - 85% alpha acid contents after 6 months of storage at 68°F.

Brewing Chemistry (Acids & Oils)

Alpha Acid 8.0 - 10.0%
Beta Acid 3.0 - 5.0%
Cohumulone 20.0 - 30.0%
Total Oil 1.5 - 2.0 ml/100g
Myrcene 50.0 - 60.0%
Humulene 20.0 - 30.0%
Caryophyllene 5.0 - 10.0%
Farnesene < 1.0%

Growth & Cultivation

Yield 1420 - 1610 lbs/acre
Resistant Downy mildew
Growth Rate Moderate
Cones Medium size with moderate to compact density
Ease of Harvest Difficult

Discovery Tags

Last Updated
  • 2020-05-11 19:04:52
Source(s)

Hops Catalog

Navigating This Profile
  • The Stats: Use the Purpose and Alpha % to understand the hop's bitterness and aromatic strength.
  • Discovery Tags: Scroll down to find clickable tags for Flavor, Origin, and Usage.
  • The Network: Click any tag (like #Citrus or #New Zealand) to instantly view every other hop in our catalog that shares that trait.
Discovery Tag Spotlight
  • #Stone-Fruit (Orchard Vibe)

    Saturday is for smooth sipping. From fuzzy peach to ripe apricot, these hops add a soft, rounded sweetness to the aroma of Pale Ales and Sours. Explore #Stone-Fruit Hops!
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  • Dwarf variety hops grow shorter in height than traditional varieties but, importantly, produce the same yield. This combination makes harvest easier.
Explanations
  • Storage: is based on the percentage of alpha acids remaining after 6 months at 20*F.
  • Oil composition percetages are based on the total percentage of oil in the hop. Example: 10 - 20% means that for the specific oil it is 10 - 20% of the overall oil make up.