Hop: Aramis


Aramis is the first variety from the Comptoir Agricole breeding program in France, bred in 2002. Aramis comes from a breed of Strisselspalt and Whitebread Golding. It was bred to create Strisselspalt character hop with increased and stable bitter potential.

General Information

Profile Spice, citrus, herbs with a dash of sweetness.
Country France
Substitutes Ahtanum®, Centennial, Challenger, Chinook, Hallertau, Strisselspalt, Tettnanger, Willamette
Purpose Aroma
Beer Styles Porter, IPA, American Pale Ale, Saison


Alpha Acid 6.5 - 8.5%
Beta Acid 3.8 - 4.5%
Cohumulone 20.0 - 28.0%


Total Oil 1.2 - 1.6 mL/100g
Myrcene 39.0 - 41.0%
Humulene 20.0 - 25.0%
Caryophyllene 7.4%
Farnesene 2.0 - 4.0%

Aramis Aroma/Flavor Profile


Last Updated
  • 2020-11-18 11:03:02 (Added: 2020-11-18 11:03:02)

Hops Catalog

Did you know?
  • Dwarf variety hops grow shorter in height than traditional varieties but, importantly, produce the same yield. This combination makes harvest easier.
Recently added hops
  • Storage: is based on the percentage of alpha acids remaining after 6 months at 20*F.
  • Oil composition percetages are based on the total percentage of oil in the hop. Example: 10 - 20% means that for the specific oil it is 10 - 20% of the overall oil make up.
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