Aramis Hops: Profile & Substitutions

Description

Aramis is the first variety from the Comptoir Agricole breeding program in France, bred in 2002. Aramis comes from a breed of Strisselspalt and Whitebread Golding. It was bred to create Strisselspalt character hop with increased and stable bitter potential.

Substitution Tip

If you can't find Aramis, the best alternatives are Ahtanum®, Centennial, Challenger, Chinook, Hallertau, Strisselspalt, Tettnanger, or Willamette.

At A Glance

Profile Spice, citrus, herbs with a dash of sweetness.
Purpose Aroma
Alpha Acid 6.5 - 8.5%
Substitutes Ahtanum®, Centennial, Challenger, Chinook, Hallertau, Strisselspalt, Tettnanger, Willamette
Beer Styles Porter, IPA, American Pale Ale, Saison

General Information

Country France

Brewing Chemistry (Acids & Oils)

Alpha Acid 6.5 - 8.5%
Beta Acid 3.8 - 4.5%
Cohumulone 20.0 - 28.0%
Total Oil 1.2 - 1.6 mL/100g
Myrcene 39.0 - 41.0%
Humulene 20.0 - 25.0%
Caryophyllene 7.4%
Farnesene 2.0 - 4.0%

Aramis Aroma/Flavor Profile

Discovery Tags

Flavor/Aroma
Citrus Herbal Spicy Sweet
Variety Name
Ahtanum Centennial Challenger Chinook Hallertau Strisselspalt Tettnanger Whitebread Golding Willamette
Beer Style
American Pale Ale India Pale Ale Porter Saison
Usage
Aroma
Origin
France
Last Updated
  • 2020-11-18 11:03:02
Source(s)

Hops Catalog

Navigating This Profile
  • The Stats: Use the Purpose and Alpha % to understand the hop's bitterness and aromatic strength.
  • Discovery Tags: Scroll down to find clickable tags for Flavor, Origin, and Usage.
  • The Network: Click any tag (like #Citrus or #New Zealand) to instantly view every other hop in our catalog that shares that trait.
Discovery Tag Spotlight

  • #Noble (Classics)

    Back to the roots. European "Noble" hops are the elegant, low-bitterness varieties that defined Pilsners and Lagers for centuries. Explore the spicy, floral heritage of the Old World. Explore #Noble Hops!
Recently added hops
Did you know?
  • Dwarf variety hops grow shorter in height than traditional varieties but, importantly, produce the same yield. This combination makes harvest easier.
Explanations
  • Storage: is based on the percentage of alpha acids remaining after 6 months at 20*F.
  • Oil composition percetages are based on the total percentage of oil in the hop. Example: 10 - 20% means that for the specific oil it is 10 - 20% of the overall oil make up.