Rauchbier

Rauchbier is an German Lager beer style. Brewers Association category: Bamberg-Style Bock Rauchbier. It typically presents as dark brown to very dark.

ABV
6.3%-7.6%
0%15%
IBU
20-30
0100
OG
1.066-1.074
1.0001.120
FG
1.018-1.024
1.0001.030

Alcohol & Bitterness

ABV:6.3%-7.6%
ABW:5.0%-6.0%
IBU:20-30
Perceived Bitterness:
Medium, increasing proportionately with starting gravity.

Color & Appearance

Clarity:
Appearance should be clear. Chill haze should not be present

Gravity & Body

Original Gravity:1.066-1.074
Original Gravity °P:16.1-18
Final Gravity:1.018-1.024
Final Gravity °P:4.6-6.1
Body:
Medium to full

Flavor Profiles

Malt Profile:
Medium to medium-high malt aroma and flavor should be present with very low to medium-high beechwood smoke aromas and flavors. Smoke flavors should be smooth, without harshness. Smoke flavor may create a perception of mild sweetness.
Hop Profile:
Very low
Fermentation Character:
Fruity esters are usually absent, but if present should be very low. Diacetyl should not be present.

2026 Brewers Association Beer Style Guidelines used with permission of Brewers Association .

No beers have been reviewed in this style.