Tags

Items found matching the tag "berry"

Northdown

Northdown was bred at Wye College in Kent, England as higher alpha acid alternative to the hops of the time (1970s). A result of breeding Northern Brewer and an unknown German varietal.

Berry Dual England Fresh Fruit Northern Brewer Pine Spice United Kingdom Wye College

Pilgrim

Bred at Wye College in Kent, England, with parents of First Gold and Herald. Pilgrim was released commercially in 2001. It is one of the most wilt resistant hops out today.

Aroma And Bittering Berry Challenger Earthy English Pale Ale First Gold Grapefruit Herald Lemon Pear Pioneer Spice Stout Target United Kingdom

Progress

Another hop developed by the United Kingdom's Wye College by the Horticulture Research International, Progress was created to replace Fuggle. Less susceptible to Wilt disease (the issue with Fuggle), Progress proved to be susceptible to other diseases. Bred in 1951 from Whitebread Golding female and US male. Commercially released in 1964.

Aroma And Bittering Berry Citrus Earthy East Kent Golding Esb Fuggle Grass Juniper Mint Pale Ale Porter United Kingdom Wheat Whitebread Golding

Willamette

Willamette is a Fuggle (Tetraploid Fuggle (USDA 21003) x Fuggle seedling 2-4) derived hop released in 1976 by the United States Department of Agriculture, initially bred in 1967. It's name is derived from the important growing region in Oregon: the Willamette Valley, which has been growing hops since the 1850s.

Aroma Berry Brown Ale Cascade Citrus Crystal English Ale Floral Fuggle Herbal Mount Hood Porter Spice Sterling Styrian Golding Tettnanger United States Willamette
Did you know?
  • Dwarf variety hops grow shorter in height than traditional varieties but, importantly, produce the same yield. This combination makes harvest easier.
Explanations
  • Storage: is based on the percentage of alpha acids remaining after 6 months at 20*F.
  • Oil composition percetages are based on the total percentage of oil in the hop. Example: 10 - 20% means that for the specific oil it is 10 - 20% of the overall oil make up.
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