Tags

Items found matching the tag "hay"

Hallertau

Hallertau has lineage back over 100 years. Great for German beers as well as Belgian ales. An original noble hop. Susceptible to disease, it has been the center of many offspring.

Aroma Bock Crystal Floral Fruit Germany Hallertauer Tradition Hay Lager Liberty Magnum Perle Pilsner Spice Ultra Wheat

Lórien®

Lórien® was purposely bred, by Indie Hops Flavor Project, to be used in low gravity beers, in an attempt to keep up with the trend of the public towards lighter, low-alcohol, carbonated beverages. Designed by Shaun Townsend, at Oregon State University, the seed for Lorien was gathered in 2010 from Sterling female pollinated with a German male. Lemon and lime forward with notes of hay and melon that is swept away by cinnamon, while allowing the beers malts to shine.

Aroma And Bittering Fresh Fruit Hay Indie Hops Flavor Project Lager Lemon Lime Melon Sterling United States Wildflower

Sasquatch®

Sasquatch® is the first trademarked hop from Canada, grown commercially in British Columbia, by Hops Connect. Based on the type of hop that Sasquatch® is paired with will bring out different aspects of the profile.

Amarillo American Pale Ale Apple Blossom Aroma And Bittering Calypso Canada Cascade Centennial Chinook Citra Columbus Cream Grape Hay Hops Connect India Pale Ale Lemon Mandarina Bavaria Mint Orange Perle Resinous Rose Tangerine Woody
Did you know?
  • Dwarf variety hops grow shorter in height than traditional varieties but, importantly, produce the same yield. This combination makes harvest easier.
Explanations
  • Storage: is based on the percentage of alpha acids remaining after 6 months at 20*F.
  • Oil composition percetages are based on the total percentage of oil in the hop. Example: 10 - 20% means that for the specific oil it is 10 - 20% of the overall oil make up.
Useful Links