Sultana Hops: Profile & Substitutions

Description

Sultana has parentage from Nugget (50%), Columbus (25%), USDA 19058m (25%), by [faarm]Hopsteiner[/farm], initially bred in 2006. It has a huge aroma profile with high total essential oil content.

After ten years of evaluation, Sultana was released and originally named Denali. Sultana is referred to be some as "Nuggetzilla".

Substitution Tip

If you can't find Sultana, the best alternative is Nugget.

At A Glance

Profile Pineapple, citrus and pine with hints of spice.
Purpose Dual: Aroma and Bittering
Alpha Acid 13.0 - 16.0%
Substitutes Nugget
Pairs with Azacca, Citra®, Mosaic®
Beer Styles IPA, American Pale Ale, Cream Ale

General Information

Country United States
Aliases Experimental 06277, Denali

Brewing Chemistry (Acids & Oils)

Alpha Acid 13.0 - 16.0%
Beta Acid 3.5 - 5.0%
Cohumulone 22.0 - 26.0%
Total Oil 3.0 - 4.5 ml/100g
Myrcene 55%
Humulene 16%
Caryophyllene 6%
Farnesene < 1.0%
Linalool 0.2%
B-Pinene 0.7%
Geraniol 0.5%

Growth & Cultivation

Yield 2500 - 2765 lbs/acre
Maturity Late
Resistant Powdery and downy mildew
Growth Rate Vigorous
Cones Very large and dense
Ease of Harvest Easy

Sultana Aroma/Flavor Profile

Last Updated
  • 2020-11-18 09:50:54
Source(s)

Hops Catalog

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  • Dwarf variety hops grow shorter in height than traditional varieties but, importantly, produce the same yield. This combination makes harvest easier.
Explanations
  • Storage: is based on the percentage of alpha acids remaining after 6 months at 20*F.
  • Oil composition percetages are based on the total percentage of oil in the hop. Example: 10 - 20% means that for the specific oil it is 10 - 20% of the overall oil make up.