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Lubelski Hops
AromaAlpha 3.0 - 5.0%Poland
Flavor & aroma
Lubelski is the crown jewel of Polish hop cultivation, a landrace variety that embodies the grace and history of the Lublin highlands. While it originated as a selection from the legendary Saaz in the Czech Republic, it has spent generations adapting to the specific microclimates of Eastern Europe to become Poland's premier "Noble" hop. Revered by traditionalists for its seamless and elegant aromatic integration, Lubelski lacks the aggressive or rough edges of modern cultivars. In the brewhouse, it is a variety that demands respect, offering a subtle complexity that defines the crisp, refreshing finish of the world’s finest European-style lagers and traditional wheat beers.
The profile of Lubelski is an intricate bouquet of wildflower honey, dried lavender, and soft herbal spice. It leads with primary aromas of fresh-cut hay and floral blossoms, followed by a sophisticated secondary layer of white pepper and light bergamot citrus. Unlike high-oil modern varieties, Lubelski is defined by its restraint; it provides a "whisper" of aroma that supports the malt rather than shouting over it. On the palate, the bitterness is incredibly smooth and rounded, providing a clean, snappy finish that highlights the delicate sweetness of Pilsner malts. It is the definitive choice for brewers seeking to achieve a timeless, old-world elegance in their beer.
If you can't find Lubelski, the best alternatives are Marynka, Saaz, Sterling, or Tettnanger.
At A Glance
| Profile | Lavender, Wildflower Honey, White Pepper, Bergamot, Fresh-Cut Hay |
|---|---|
| Purpose | Aroma |
| Alpha Acid | 3.0 - 5.0% |
| Substitutes | Marynka, Saaz, Sterling, Tettnanger |
| Pairs with | Hallertau (for a pan-European Noble experience), Saaz (for the ultimate Bohemian-Polish hybrid), Sybilla (to add a modern Polish fruitiness) |
| Beer Styles | Polish Pilsner, Bohemian Lager, Kölsch, Wheat Beer, Saison, Belgian Witbier |
General Information
| Country | Poland |
|---|---|
| Aliases | Lublin, Lubelski-Serebrianka |
| Storage Stability | Retains 70 - 75% alpha acid |
Brewing Chemistry (Acids & Oils)
| Alpha Acid | 3.0 - 5.0% |
|---|---|
| Beta Acid | 3.0 - 6.0% |
| Cohumulone | 25.0 - 28.0% |
| Total Oil | 0.6 - 1.2 ml/100g |
| Myrcene | 20.0 - 35.0% |
| Humulene | 30.0 - 40.0% |
| Caryophyllene | 6.0 - 11.0% |
| Farnesene | 10.0 - 15.0% |
| Linalool | 0.4 - 0.7% |
| Geraniol | 0.1 - 0.3% |
| Total Polyphenols | 4.0 - 5.0% |
Growth & Cultivation
| Yield | 1,200 - 1,600 lbs/acre |
|---|---|
| Maturity | Early to Mid Season |
| Susceptible | Downy Mildew (extreme - in wet conditions) |
| Growth Rate | Medium / Moderate |
| Cones | Small to medium-sized, oval, and relatively loose in structure. The cones are a pale green color and |
| Ease of Harvest | Good; while the cones are smaller than modern commercial varieties, they are well-suited for traditi |
| Sex | Female |
| Leaf Color | Light to Medium Green |
| Side Arm Length | 20" - 30" (medium) |
Lubelski Aroma/Flavor Profile
- 2026-05-06 08:37:32
- https://www.ars.usda.gov/ARSUserFiles/2450/hopcultivars/21113.html
- https://www.hopsteiner.com/variety-data-sheets/Lubelski--Lublin/
- https://www.michiganhopalliance.com/products/lubelski-polish-pellet-hops-2018?variant=29294554284077
- http://www.hopslist.com/hops/aroma-hops/lublin-lubelski/
- https://learn.kegerator.com/lublin-hops/
- Google Gemini