Flyer Hops: Profile & Substitutions

Description

Flyer was bred in 2002 from a high alpha acid female and low trellis male hop. It had went into test trials in 2010 but updated information is illusive.

At A Glance

Purpose Dual: Aroma and Bittering
Alpha Acid 8.3 - 14.5%

General Information

Country United Kingdom

Brewing Chemistry (Acids & Oils)

Alpha Acid 8.3 - 14.5%
Beta Acid 4.0 - 6.0%
Cohumulone 26.0 - 35.0%
Total Oil 0.6 ml/100g
Myrcene 17.4 - 25.0%
Humulene 22.5%
Farnesene 0.7%
Last Updated
  • 2021-01-31 17:14:22
Source(s)

Hops Catalog

Navigating This Profile
  • The Stats: Use the Purpose and Alpha % to understand the hop's bitterness and aromatic strength.
  • Discovery Tags: Scroll down to find clickable tags for Flavor, Origin, and Usage.
  • The Network: Click any tag (like #Citrus or #New Zealand) to instantly view every other hop in our catalog that shares that trait.
Discovery Tag Spotlight

  • #Stone-Fruit (Orchard Vibe)

    Saturday is for smooth sipping. From fuzzy peach to ripe apricot, these hops add a soft, rounded sweetness to the aroma of Pale Ales and Sours. Explore #Stone-Fruit Hops!
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Did you know?
  • Dwarf variety hops grow shorter in height than traditional varieties but, importantly, produce the same yield. This combination makes harvest easier.
Explanations
  • Storage: is based on the percentage of alpha acids remaining after 6 months at 20*F.
  • Oil composition percetages are based on the total percentage of oil in the hop. Example: 10 - 20% means that for the specific oil it is 10 - 20% of the overall oil make up.