Aztec Hops

AromaAlpha 4.0 - 4.8%United States

Bred and developed by the Great Lakes Hops breeding program, Aztec is a striking proprietary cultivar engineered to bring a vibrant, southwestern flair to the modern brewhouse. Tracing its unique genetic heritage back to the wild Humulus lupulus var. neomexicana lineage, this variety showcases the superior growth habits, aggressive climbing vigor, and robust disease resistance inherent to desert-native bines. Rather than struggling in heavy soils or fluctuating climates, Aztec thrives with a rugged field resiliency that produces exceptionally clean, uniform yields. It represents a highly successful commercial adaptation of North American heirloom genetics, offering craft brewers an environmentally hardy, high-utility plant that stands completely apart from traditional European or Pacific Northwest cultivars.

The sensory architecture of Aztec is a high-amplitude, remarkably distinct masterpiece characterized by a bright, refreshing bouquet that leads with a punchy burst of fresh lemon and lime zest. This zesty canopy opens up into an intricate, savory mid-palate defined by a complex mixture of cracked black pepper, rustic kitchen herbs, and subtle green hints of fresh cilantro. Grounding this uniquely southwest-forward experience is a fleeting, crisp vegetal snap reminiscent of sliced jalapeño, which is beautifully balanced by a light, underlying sweetness of lemon candy. Because its expressive essential oil load is backed by a clean, smooth bittering structure, Aztec finishes incredibly crisp and refreshing, making it an elite choice for late-kettle, whirlpool, or dry-hop additions where its layered citrus and herbal complexity can truly shine.

Substitution Tip

If you can't find Aztec, the best alternatives are Cashmere, Centennial, or Motueka.

At A Glance

ProfileFresh Lemon & Lime Zest, Cracked Black Pepper, Fresh Cilantro, Sliced Jalapeño, Sweet Lemon Candy.
PurposeAroma
Alpha Acid4.0 - 4.8%
SubstitutesCashmere, Centennial, Motueka
Pairs withCashmere (to cushion the sharp citrus edges with a smooth/velvety background of soft melon and coconut creaminess while matching the herbal undertones), Centennial (to anchor the delicate Neomexicana spice with a classic/resinous American pine depth and a floral/grapefruit foundational layer), Motueka (to interlock with Aztec's bright lemon-lime zest while injecting a sweet/tropical New Zealand lime oil richness that elevates the top-end fruit character)
Beer StylesIndia Pale Ale, Pale Ale, Session India Pale Ale, Saison, Mexican Lager, Craft Wheat

General Information

Country
United States

Brewing Chemistry (Acids & Oils)

Alpha Acid
4.0 - 4.8%
Beta Acid
3.9 - 4.0%
Cohumulone
40.4%
Total Oil
1.44 ml/100g
Myrcene
51.5%
Humulene
3.6%
Caryophyllene
19.2%
Farnesene
0.3%
Linalool
0.7%
Geraniol
1.6%

Growth & Cultivation

Yield
High
Maturity
Mid Season
Resistant
Highly resistant to typical regional hopyard diseases (powdery/downy mildew), reflecting its hardy wild southwestern heritage.
Tolerant
Drought, Heat
Growth Rate
Vigorous / Superior growth rate.
Sex
Female

Aztec Aroma/Flavor Profile

Aroma
CitrusTropical FruitStone FruitApple/PearMelonBerryFloralSpicy/Herbal

Discovery Tags

Usage

Breeding/Supplier

Last Updated
  • 2026-06-19 01:55:17