Huell Melon Hops

AromaAlpha 7.0 - 8.0%Germany

Huell Melon is a breakthrough in German hop breeding, representing a bold evolution from the spicy traditions of the Hallertau region toward a world of sweet, sun-ripened fruit. Released in 2012 by the Hop Research Institute of Hüll, this variety is a daughter of the legendary American Cascade, but it has traded classic grapefruit and pine for a uniquely European elegance. Celebrated for its soft, luscious aromatics, Huell Melon is a dedicated aroma variety that has become a centerpiece for brewers looking to add a "summer-fruit" lift to delicate wheat beers, farmhouse ales, and modern lagers. Its unique profile allows it to be used effectively at any stage of the brewing process, providing a sophisticated alternative to high-intensity tropical hybrids.

The profile of Huell Melon is a gentle and sophisticated arrangement of orchard sweets and summer berries. It leads with a dominant primary bouquet of fresh honeydew melon and ripe cantaloupe, followed closely by a secondary layer of sweet strawberry and a whisper of apricot. Unlike aggressive "C-hops," Huell Melon is defined by its rounded, creamy fruitiness and a total absence of harsh resins or heavy dankness. On the palate, the experience is incredibly smooth and bright, offering a subtle fruit sweetness that complements expressive yeast esters and delicate malt backbones beautifully. It is the definitive choice for brewers seeking a nuanced, multi-dimensional hop that emphasizes aromatic softness and a refreshing, clean finish.

Substitution Tip

If you can't find Huell Melon, the best alternatives are Belma®, Cascade, Cashmere, or Mandarina Bavaria.

At A Glance

ProfileHoneydew Melon, Strawberry, Cantaloupe, Apricot
PurposeAroma
Alpha Acid7.0 - 8.0%
SubstitutesBelma®, Cascade, Cashmere, Mandarina Bavaria
Pairs withAmarillo® (to provide a floral citrus bridge), Belma® (to amplify the red berry characteristics), Mandarina Bavaria (to add a zesty orange contrast)
Beer StylesHefeweizen, Belgian Wit, Blonde Ale, Summer Ale, Wild Ales, Fruit Beers, New England India Pale Ale

General Information

Country
Germany
Aliases
Hüll Melon, Hallertau Melon
Storage Stability
Retains 65 - 70% alpha acid

Brewing Chemistry (Acids & Oils)

Alpha Acid
7.0 - 8.0%
Beta Acid
7.0 - 8.0%
Cohumulone
25.0 - 30.0%
Total Oil
0.8 - 1.5 ml/100g
Myrcene
35.0 - 40.0%
Humulene
10.0 - 20.0%
Caryophyllene
5.0 - 10.0%
Farnesene
< 1.0%
Linalool
0.4 - 0.6%
Geraniol
~0.1%

Growth & Cultivation

Yield
1,600 - 2,000 lbs/acre
Maturity
Mid to Late Season
Resistant
Downy mildew, powdery mildew
Tolerant
Verticillium wilt, aphid
Growth Rate
High / Vigorous
Cones
Medium-sized and moderately compact. During the harvest window, the cones emit a distinctively sweet
Ease of Harvest
Very Good; the bines are structurally sound and handle mechanical picking with high efficiency. The
Sex
Female
Leaf Color
Medium Green
Side Arm Length
18" - 30" (Medium)

Huell Melon Aroma/Flavor Profile

Aroma
Flavor
CitrusTropical FruitStone FruitApple/PearMelonBerryFloralSpicy/HerbalPineResinGrassEarthy/WoodyOnion/GarlicDank/Catty

Discovery Tags

Usage

Origin

Last Updated
  • 2026-05-15 04:43:07