Hop: Yeoman
Description
Yeoman was developed at Wye College in the 1970s but is no longer available commercially. A high alpha hop that has been helpful in breeding other, more useful, disease resistant hops.
General Information
| Alias |
Wye Yeoman |
| Profile |
N/A |
| Country |
United Kingdom |
| Substitutes |
Target |
| Purpose |
Dual: Aroma and Bittering |
| Yield |
800 - 1500 lbs/acre |
| Storage |
Retains 80% alpha acid contents after 6 months of storage at 68°F. |
| Resistant |
Downy mildew, powdery mildew, verticillium wilt |
Acids
| Alpha Acid |
12.0 - 16.0% |
| Beta Acid |
4.0 - 5.0% |
| Cohumulone |
25.0% |
Oils
| Total Oil |
1.7 - 2.4 ml/100g |
| Myrcene |
47.9% |
| Humulene |
19.8% |
| Caryophyllene |
9.5% |
| Farnesene |
< 1.0% |
Additional Characteristics
| Growth Rate |
Fair to moderate |
| Maturity |
Early to medium early |
| Sex |
Female |
| Leaf Color |
Green |
| Side Arm Length |
12 - 24 inches |
Last Updated
-
2021-10-07 08:59:29 (Added: 2021-10-07 08:59:29)
Source(s)
Hops Catalog