Pekko® Hops

Dual: Aroma and BitteringAlpha 13.0 - 16.0%United States

Pekko® is a modern American powerhouse that challenges the traditional boundaries of hop aromatics. Developed by the American Dwarf Hop Association (now Latitude 46), this proprietary variety was named in honor of the Finnish god of farming—a fitting tribute to its impressive vigor and high essential oil content. Pekko® is highly regarded in the craft world for its remarkable versatility; it possesses the high alpha acids required for efficient, clean bittering while simultaneously offering a complex, nuanced aromatic signature. It is a standout choice for those looking to move beyond standard citrus profiles, providing a sophisticated character that shines in everything from crisp lagers to experimental ales.

The sensory profile of Pekko® is incredibly intricate, characterized by its unique "floral-fruit" elegance and refreshing herbal undertones. It leads with a primary, "crisp" bouquet of pineapple, pear, and stone fruit, followed by a sophisticated secondary layer of cucumber, sage, and fresh mint. As the profile develops, brewers will find a distinct floral quality reminiscent of lily and lemon thyme, which provides a bright, clean finish. Thanks to its high oil saturation and balanced bitterness, Pekko® delivers a saturated aromatic presence and a polished mouthfeel, making it the definitive choice for a complex, refreshing, and entirely modern aromatic depth.

Substitution Tip

If you can't find Pekko, the best alternatives are Azacca, Hallertau Blanc, or Simcoe®.

At A Glance

ProfileFloral, Herbal, Sweet Pineapple, Pear, Stone Fruit, Cucumber, Sage, Fresh Mint, Lily, Lemon Thyme
PurposeDual: Aroma and Bittering
Alpha Acid13.0 - 16.0%
SubstitutesAzacca, Hallertau Blanc, Simcoe®
Pairs withCitra® (to boost the tropical punch), Hallertau Blanc (to amplify the wine-like fruit and floral notes), Mosaic® (to add a berry-like complexity)
Beer StylesPale Ale, India Pale Ale, Hazy India Pale Ale, Pilsner, Saison, Wheat Beer

General Information

Country
United States
Storage Stability
Good

Brewing Chemistry (Acids & Oils)

Alpha Acid
13.0 - 16.0%
Beta Acid
3.5 - 5.2%
Cohumulone
26.0 - 30.0%
Total Oil
2.0 - 3.0 ml/100g
Myrcene
35.0 - 50.0%
Humulene
10.0 - 15.0%
Caryophyllene
10.0 - 15.0%
Farnesene
< 1.0%
Linalool
~0.6%

Growth & Cultivation

Yield
2,200 - 2,400 lbs/acre
Maturity
Mid to late season
Growth Rate
High
Cones
Medium to large, firm, and heavily saturated with lupulin. The cones are noted for their pungency an
Ease of Harvest
Excellent; the bines are structurally strong, and the variety is well-suited for high-speed mechanic
Sex
Female
Leaf Color
Medium green
Side Arm Length
20" - 35" (medium to long)

Pekko® Aroma/Flavor Profile

Aroma
Flavor
CitrusTropical FruitStone FruitApple/PearMelonBerryFloralSpicy/HerbalPineResinGrassEarthy/WoodyOnion/GarlicDank/Catty

Discovery Tags

Last Updated
  • 2026-04-13 18:29:12