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Nadwislanska Hops
AromaAlpha 3.0 - 5.0%Poland
Flavor & aroma
Breeding & lineage: Ancient Polish/Czech landrace
Genetics & family tree
Curated parent and offspring links for Nadwislanska. View Nadwislanska family tree & lineage chart → Recipe swaps are on the Hop Substitutor.
Nadwislanska is a storied heritage variety that offers an authentic window into the traditional hop gardens of Poland. A selection from an old Polish landrace, this green-stemmed variety is believed to have originated from ancient Czech lineages before becoming naturalized in the Vistula River region. Once a prominent contemporary to Lubelski, it eventually faded from commercial favor due to its modest agricultural yields and high susceptibility to viruses. Even after a heat-treated, virus-free version was developed to save the strain, it remains a rare find. It is a true "collector's hop," revered by traditionalists for providing a graceful, historically accurate foundation for regional Polish styles.
The sensory profile of Nadwislanska is a delicate and sophisticated arrangement of wildflower meadows and soft herbal spice. It leads with a primary, "meadow-fresh" bouquet of fresh-cut hay, dried chamomile, and light honey, followed by a secondary layer of earthy spice and a faint, minty coolness. As the profile develops, brewers will find a pleasant "Noble" snap and a hint of lemon zest that remains exceptionally smooth on the palate. Thanks to its very low cohumulone levels and notably high farnesene content, Nadwislanska delivers a soft, rounded bitterness and a crisp, evanescent finish—the definitive choice for imparting a sense of timeless Polish heritage.
Looking for an alternative?
Run Nadwislanska through our Hop Substitutor to find chemical and flavor matches ranked for your brewing goal.
If you can't find Nadwislanska, the best alternatives are Hallertau, Lubelski, Saaz, or Tettnanger.
Similar hops (calculated)
View hop substitutes for Nadwislanska →- Saaz Shine53.7%
- Saaz (US)34.1%
- Spalter Select33.1%
- Serebrianka31.4%
- Bianca28.9%
- Spalt28.6%
Match scores use aroma/flavor charts and chemistry — estimates only.
At A Glance
| Profile | Wildflower, Soft Herbal Spice, Fresh-Cut Hay, dried Chamomile, Light Honey, Earthy Spice, Mint Coolness, Lemon Zest |
|---|---|
| Purpose | Aroma |
| Alpha Acid | 3.0 - 5.0% |
| Substitutes | Hallertau, Lubelski, Saaz, Tettnanger |
| Pairs with | Lubelski (to provide a classic Polish duo), Marynka (to add a sturdier/spicy bittering base), Saaz (to sharpen the peppery/"Noble" finish) |
| Beer Styles | Polish Grodziskie, Bohemian Pilsner, Pale Lager, Witbier, Saison |
General Information
| Country | Poland |
|---|---|
| Alias | Nadwislański |
| Storage Stability | Retains 58% alpha acid |
Brewing Chemistry (Acids & Oils)
| Alpha Acid | 3.0 - 5.0% |
|---|---|
| Beta Acid | 2.5 - 5.0% |
| Cohumulone | 20.0 - 26.0% |
| Total Oil | 0.3 - 0.6 ml/100g |
| Myrcene | 12.4 - 50.4% |
| Humulene | 20.8 - 38.4% |
| Caryophyllene | 6.6 - 10.9% |
| Farnesene | 12.0 - 17.2% |
Growth & Cultivation
| Yield | 200 - 400 lbs/acre |
|---|---|
| Maturity | Early |
| Resistant | Downy Mildew (moderate) |
| Tolerant | Verticillium Wilt (fair) |
| Growth Rate | Low / Poor Vigor |
| Cones | Small to medium-sized and relatively airy. They are noted for their high-quality lupulin that carrie |
| Ease of Harvest | Moderate; while the bines are not as physically robust as modern hybrids, the cones detach reasonabl |
| Sex | Female |
| Leaf Color | Green to Dark Green |
| Side Arm Length | 6" - 20" (short) |
- 2026-04-24 01:29:46