Bru-1 Hops: Profile & Substitutions

Description

Bru-1 was a joint venture between John I. Haas and Brulotte Farms, both of the Yakima Valley. Heritage of Cascade developed at Brulotte Farms in Toppenish, Washington.

Bru-1 offers clean bittering and is fruit forward on the senses. Improves haze stability and complements other hops.

At A Glance

Profile Sweet pineapple, green fruit (pear and apple), fresh cut grass, stone fruit, soft spice.
Purpose Dual: Aroma and Bittering
Alpha Acid 13.0 - 15.0%
Pairs with Chinook, Citra®
Beer Styles American Pale Ale, IPA, Belgian Funk

General Information

Country Untied States

Brewing Chemistry (Acids & Oils)

Alpha Acid 13.0 - 15.0%
Beta Acid 8.0 - 10.0%
Cohumulone 35.0 - 37.0%
Total Oil 1.5 - 2.0 ml/100g
Myrcene 50.0 - 55.0%
Humulene 9.0 - 11.0%
Caryophyllene 7.0 - 8.0%
Farnesene < 1.0%
Linalool < 1.0%
Geraniol < 1.0%

Bru-1 Aroma/Flavor Profile

Last Updated
  • 2021-09-21 10:29:25
Source(s)

Hops Catalog

Navigating This Profile
  • The Stats: Use the Purpose and Alpha % to understand the hop's bitterness and aromatic strength.
  • Discovery Tags: Scroll down to find clickable tags for Flavor, Origin, and Usage.
  • The Network: Click any tag (like #Citrus or #New Zealand) to instantly view every other hop in our catalog that shares that trait.
Discovery Tag Spotlight
  • #Stone-Fruit (Orchard Vibe)

    Saturday is for smooth sipping. From fuzzy peach to ripe apricot, these hops add a soft, rounded sweetness to the aroma of Pale Ales and Sours. Explore #Stone-Fruit Hops!
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Did you know?
  • Dwarf variety hops grow shorter in height than traditional varieties but, importantly, produce the same yield. This combination makes harvest easier.
Explanations
  • Storage: is based on the percentage of alpha acids remaining after 6 months at 20*F.
  • Oil composition percetages are based on the total percentage of oil in the hop. Example: 10 - 20% means that for the specific oil it is 10 - 20% of the overall oil make up.