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Mimosa Hops
AromaAlpha 1.5 - 4.0%France
Flavor & aroma
Breeding & lineage: Descendant of Strisselspalt
Genetics & family tree
Curated parent and offspring links for Mimosa. View Mimosa family tree & lineage chart → Recipe swaps are on the Hop Substitutor.
Mimosa is an elegant French aroma hop that captures the sophisticated, fruit-forward spirit of modern Alsatian brewing. Developed by the researchers at Comptoir Agricole, Mimosa was bred from the lineage of the classic Strisselspalt to satisfy the demand for vibrant, citrus-centric aromatics without the heavy resin or "dankness" often found in American cultivars. It is a light, ethereal variety that excels in delicate beer styles where nuance is paramount. Named for its signature orange and zest-filled bouquet, Mimosa provides brewers with a refined tool to impart "sunny," optimistic flavors while maintaining the clean, polished finish typical of premium French terroir.
The sensory profile of Mimosa is a radiant and crisp arrangement of sun-ripened citrus and soft, floral undertones. It leads with a primary, "citrus-grove" bouquet of sweet clementine, orange zest, and white grapefruit, followed by a sophisticated secondary layer of passionfruit and a hint of fresh spring blossoms. As the profile develops, brewers will find a pleasant "sherbet" sweetness and a subtle herbal freshness that remains exceptionally light on the palate. Thanks to its remarkably low alpha acid content and low cohumulone levels, Mimosa delivers a very soft, non-lingering bitterness and a bright, effervescent finish—the definitive choice for a "brunch-style" fruitiness.
Looking for an alternative?
Run Mimosa through our Hop Substitutor to find chemical and flavor matches ranked for your brewing goal.
If you can't find Mimosa, the best alternatives are Cascade, Huell Melon, Mandarina Bavaria, or Mistral.
Similar hops (calculated)
View hop substitutes for Mimosa →- Independence39%
- Hersbrucker Pure33.8%
- Amethyst32.8%
- Strisselspalt31.7%
- Meridian30.8%
Match scores use aroma/flavor charts and chemistry — estimates only.
At A Glance
| Profile | Clementine, Orange Zest, White Grapefruit, Passionfruit, Spring Blossoms, Sherbert, Herbal |
|---|---|
| Purpose | Aroma |
| Alpha Acid | 1.5 - 4.0% |
| Substitutes | Cascade, Huell Melon, Mandarina Bavaria, Mistral |
| Pairs with | Barbe Rouge (to add a red-berry contrast), Citra® (to push the orange notes into a full-scale tropical juice profile), Hallertau Blanc (to amplify the wine-like complexity) |
| Beer Styles | Session India Pale Ale, Witbier, Gose, Saison, Modern Pilsner |
General Information
| Country | France |
|---|---|
| Storage Stability | Good |
Brewing Chemistry (Acids & Oils)
| Alpha Acid | 1.5 - 4.0% |
|---|---|
| Beta Acid | 2.5 - 4.0% |
| Cohumulone | 18.0 - 22.0% |
| Total Oil | 0.8 - 1.4 ml/100g |
| Myrcene | 35.0 - 45.0% |
| Humulene | 15.0 - 20.0% |
| Caryophyllene | 6.0 - 10.0% |
| Farnesene | < 1.0% |
| Linalool | 0.5 - 0.8% |
| Geraniol | ~0.2% |
Growth & Cultivation
| Yield | 1,400 - 1,700 lbs/acre |
|---|---|
| Maturity | Mid Season |
| Growth Rate | High / Vigorous |
| Cones | Small to medium-sized, oval, and moderately compact. The cones are noted for their high lupulin satu |
| Ease of Harvest | Excellent; specifically selected for commercial efficiency, the bines are structurally sound, and th |
| Sex | Female |
| Leaf Color | Medium Green |
| Side Arm Length | 15" - 25" (medium) |
- 2026-04-29 23:19:33
- https://beermaverick.com/hop/mimosa/
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