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Meridian® Hops
AromaAlpha 6.0 - 7.0%United States
Flavor & aroma
Meridian® is an enchanting "discovery" hop that has become a favorite for its whimsical and soft fruit character. Propagated by chance in the Willamette Valley after being found accidentally mixed within a stand of USDA Columbia, it was brought to the wider market in 2015 by the Indie Hops Flavor Project. Standing apart from the aggressive resin and sharp citrus typical of many Pacific Northwest varieties, Meridian® offers an elegant, "Old World" sensibility infused with a vibrant candy-like sweetness. Because of its remarkably high beta-acid content relative to its alpha acids, it provides a unique aromatic presence that serves as an exceptional "accent" hop, pulling out and heightening the profiles of the other varieties it is paired with.
The sensory profile of Meridian® is a radiant and playful arrangement of sweet orchard fruits and soft floral spice. It leads with a primary, "sunny" bouquet of mixed berries, lemon zest, and green apple, followed by a sophisticated secondary layer of spearmint and honeyed wildflowers. As the profile develops, brewers will find a pleasant "fruit-punch" sweetness—reminiscent of tropical candy—and a subtle herbal snap that remains exceptionally clean and polished on the palate. Thanks to its balanced oil composition and low cohumulone levels, Meridian® delivers a soft, understated bitterness and a crisp, effervescent finish—perfect for moving away from "dank" notes toward a bright, fruit-forward elegance.
If you can't find Meridian, the best alternatives are Glacier, Mt. Hood, Styrian Golding, or Willamette.
At A Glance
| Profile | Mixed Berries, Lemon Zest, Green Apple, Spearmint, Wildflower, Tropical Candy, Herbal |
|---|---|
| Purpose | Aroma |
| Alpha Acid | 6.0 - 7.0% |
| Substitutes | Glacier, Mt. Hood, Styrian Golding, Willamette |
| Pairs with | Centennial (to bridge the lemon notes with floral depth), Citra® (to amplify the bright citrus "pop"), Simcoe® (to add a touch of resinous complexity to the sweet fruit foundation) |
| Beer Styles | Blonde Ale, Saison, Witbier, Session India Pale Ale, Golden Ale |
General Information
| Country | United States |
|---|---|
| Storage Stability | Very Good |
Brewing Chemistry (Acids & Oils)
| Alpha Acid | 6.0 - 7.0% |
|---|---|
| Beta Acid | 6.0 - 9.0% |
| Cohumulone | 22.0 - 25.0% |
| Total Oil | 1.0 - 1.5 ml/100g |
| Myrcene | 35.0 - 45.0% |
| Humulene | 15.0 - 25.0% |
| Caryophyllene | 6.0 - 10.0% |
| Farnesene | < 1.0% |
| Linalool | 0.5 - 0.8% |
| Geraniol | ~0.2% |
Growth & Cultivation
| Yield | 1,500 - 1,800 lbs/acre |
|---|---|
| Maturity | Mid to Late Season |
| Growth Rate | High / Vigorous |
| Cones | Small to medium-sized, oval, and moderately dense. The cones are noted for their high lupulin satura |
| Ease of Harvest | Excellent; the bines are structurally sound and well-suited for mechanical picking. The variety was |
| Sex | Female |
| Leaf Color | Medium Green |
| Side Arm Length | 15" - 25" (medium) |
- 2026-04-30 20:02:10
- https://indiehops.com/hopvariety/meridian/
- https://www.farmhousebrewingsupply.com/meridian-1lb-2018-new-crop/
- https://www.morebeer.com/products/meridian-hops-pellets.html
- https://crosbyhops.com/shop-hops/hop-catalog/meridian-from-cultivar-w12244
- https://www.yakimavalleyhops.com/product_p/hopsmeridian2019-1.htm
- Google Gemini