Hop: Hersbrucker Pure
Description
Hersbrucker Pure has heritage of Hallertau, Saaz, and German wild hop by the Hop Research Center in Huell, Germany. Released in 1982. Bred to be a replacement for Hersbrucker but when interest waned in Hersbrucker by Anheuser Busch Inc, the sponsor of the testing, interest was lost.
General Information
Profile |
Pleasant continental aroma: floral, herbal and spice. |
Country |
Germany |
Substitutes |
Hallertau, Hersbrucker |
Purpose |
Aroma |
Yield |
Fair to poor |
Storage |
Retains 60 - 70% alpha acid contents after 6 months of storage at 68°F. |
Beer Styles |
Lager |
Resistant |
Downy Mildew, Powdery Mildew (moderately resistant to moderately susceptible), Verticillium Wilt |
Acids
Alpha Acid |
5.0 - 6.0% |
Beta Acid |
2.0 - 3.0% |
Cohumulone |
20.0 - 28.0% |
Oils
Total Oil |
0.6 - 1.2 ml/100g |
Myrcene |
50.0% |
Humulene |
10.2% |
Caryophyllene |
4.4% |
Farnesene |
0.2% |
Additional Characteristics
Growth Rate |
Fair to good |
Maturity |
Middle season |
Sex |
Female |
Leaf Color |
Dark Green |
Side Arm Length |
12" - 20" |
Last Updated
-
2021-01-18 14:30:06 (Added: 2021-01-18 14:30:06)
Source(s)
Hops Catalog