Pacifica™ has German lineage. Bred by HortResearch in New Zealand it was released commercially in 1994. Open breeding of Hallertau and is mostly known for its aroma qualities.
Alias | Pacific Hallertau |
Profile | Citrus (lime, orange, marmalade), floral, honey and spice (almost cinnamon). |
Country | New Zealand |
Substitutes | Liberty |
Purpose | Aroma |
Yield | 1520 - 1560 lbs/acre |
Storage | Retains 60% - 70% alpha acid contents after 6 months of storage at 68°F. |
Beer Styles | Porter, Lager, Hazy India Pale Ale, Pale Ale |
Alpha Acid | 5.0 - 6.0% |
Beta Acid | 6.0% |
Cohumulone | 25% |
Total Oil | 1.0 ml/100g |
Myrcene | 12.5% |
Humulene | 50.9% |
Caryophyllene | 16.7% |
Farnesene | < 1.0% |
Growth Rate | Moderate |
Maturity | Early |
Ease of Harvest | Difficult |