Magnum (US) is grown in much lower acreage than in Germany, but, like it's German counterpart, is a great bittering hop.
Alias | Yakima Magnum |
Profile | Clean, floral, and subtle citrus. |
Country | United States |
Substitutes | Horizon, Magnum, Northern Brewer |
Purpose | Bittering |
Storage | Retains 50%-60% alpha acid contents after 6 months of storage at 68°F. |
Beer Styles | Lager, Pilsner, Stout, American Ale |
Resistant | Verticillium wilt, downy mildew |
Susceptible | Powdery mildew, aphid |
Alpha Acid | 10.0 - 14.0% |
Beta Acid | 4.5 - 7.0% |
Cohumulone | 24.0 - 30.0% |
Total Oil | 1.9 - 3.0 mg/100g |
Myrcene | N/A |
Humulene | 0.2 - 0.3% |
Caryophyllene | N/A |
Farnesene | 0.0 - 1.0% |
Linalool | 0.2 - 0.3% |